The
upcoming CEO Pierre Tossut has successfully led high-performing teams
throughout his 26-year career at Puratos. He was directly responsible for
Puratos’s R&D, marketing, product management and sales and structured the
group’s health and well-being approach, a cornerstone of the company since the very
beginning. Prior to this, he led the expansion of the group’s worldwide R&D
footprint, heading an international team of 475 people driving research across
the globe.
Pierre
Tossut will succeed Daniel Malcorps, who has successfully led the company for
20 years. Commenting on the announcement, Malcorps said: “Pierre’s experience
in driving innovation makes him the ideal CEO to navigate the company into the
next century. He is a proven business leader, with R&D and innovation in
his DNA. He has a great capacity to understand our customers’ needs and an
incredible sense for building lasting partnerships all over the world.”
Pierre
Tossut, the future CEO, said: “The people we work with and Puratos’s singular
focus on our clients have always been key to our success and we will ensure that
these remain at the center of our daily attention. At Puratos we believe that
food has extraordinary power – the power
to feed, nourish, celebrate, comfort and unite people of all backgrounds. Food
innovation is energy for good, and this is why we constantly strive to grow our
positive impact with the creation of innovative food solutions that promote
health and well-being, and steadily move businesses, customers, people and the
planet forward. We are very ambitious and we are giving ourselves the means to
have an even larger global impact in the coming years, with the clear goal of reaching
a five billion euro turnover by 2030.”
Cédric
Van Belle will be the new Chairman of the Board. He was first
appointed to the Board of Puratos Group in 2016, as part of the third
generation of shareholders. He has been managing the family-owned worldwide
network of chocolate museums (Choco-Story) since 2003. He is an active member
of several committees within the Group and is Chairman of the Next Generation
Cacao Foundation, a Puratos foundation whose mission is to contribute to the
social, economic and environmental development of cocoa farmers and
communities.
The current
Chairman of the Board Eddy Van Belle commented: “After a very thorough
selection process within the third generation of shareholders, the members of
the Board of Directors and the shareholders unanimously elected Cédric as our
future Chairman of the Board. Cédric has always shown his genuine dedication to
cementing the family shareholding with a long-term vision whilst also having a
positive impact on people, the planet and society.”
Cédric
Van Belle adds: “One of the strengths of family-owned companies like Puratos is
to think in terms of generations rather than quarterly results. This is why we
have actively committed to an operating model that goes beyond the creation of
economic value. One that is sustainable, respectful and balanced. To this end,
we are implementing plans to achieve CO2 neutrality, minimize our water usage
and reduce waste. Our raw materials are sourced responsibly and we aim to
ensure a safe and stable revenue for farmers. We work in harmony with the
communities of which we are part and
invest in providing life-changing, educational opportunities in our bakery schools.
And we are committed to creating a caring working environment for our employees,
which welcomes diversity and promotes personal development. I am excited about
Puratos’s future and about how we will continue to grow our family company.”
About
Puratos
Puratos is an international group, which offers a full
range of innovative ingredients and services for the bakery, patisserie and
chocolate industry. We serve artisans, industrials, retailers and food service
companies in over 100 countries around the world. Our headquarters are located
in Belgium, where the company was founded in 1919. At Puratos, we believe that food has extraordinary
power in our livesWe do not
take this great responsibility lightly, That is why we aim to help customers to
be successful with their business, by turning technologies and experiences from
food cultures around the world into new opportunities. Together, we are moving
the planet forward by creating innovative food solutions for the health and
well-being of people everywhere.